Sugar and Slavery in Early Colonial Cuba
Sugar and Slavery in Early Colonial Cuba
Colonial Cuba is a period that corresponds to the rise and expansion of sugar production, slavery, and export-oriented sugar plantations at the end of the eighteenth century. This chapter describes the attempts to build sugar mills and the obstacles placed by the Spanish colonial system on the growth of the sugar economy during the 1600s. By examining the early stages of sugar production in Cuba, it attempts to fill a significant gap in the historiography of sugar and slavery in the Americas.
Keywords: Colonial Cuba, sugar production, slavery, sugar plantations, Cuba, Americas, Spanish colonial system, sugar economy
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